Callebaut Ruby Chocolate Callets – Bake Supply Plus
4.5 (258) · € 35.50 · En stock
After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colourants or fruit flavourings. An intense fruitiness and fresh sour
After dark, milk and white, ruby is the most uncommon chocolate discovery in 80 years. This gift of mother nature surprises and bedazzles with a completely new chocolate taste and colour experience, born from the ruby cocoa bean – without adding any colourants or fruit flavourings. An intense fruitiness and fresh sour notes experience.
Immerse yourself in its ruby colour. Lose yourself in its intense fruitiness and fresh, sour notes. Its unique taste and colour invite you to create unique pairings and explore new ideas for confectionery, pastries and desserts. And with its all-round fluidity, ruby RB1 is perfect for a wide range of applications ranging from confectionery moulding and enrobing to ganaches, pastry mousses and much more.
Min. Cocoa/Cocoa Butter: 32.3% Cocoa - 2.5% Fat Free Cocoa
Min. Milk: 26.3%
Fat: 35.9% Fat
Buy Callebaut Products At Sale Prices Online - February 2024
The all-round dark chocolate for big moulding and ganaches. Recipe n° L60-40 offers the same taste as Callebaut’s recipe n° 60-40-30, yet contains about 12% less cocoa butter and is less fluid. It has an intense chocolate taste, with dominant roasted cocoa notes, yet has sufficient sweetness to appeal to a broad audience. Its low fluidity makes it the dream chocolate for moulding bigger hollow figures in one go.
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Callebaut Ruby Chocolate Callets – Bake Supply Plus
Callebaut Ruby Chocolate Callets – Bake Supply Plus
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