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The FDA has developed this prevention strategy with the goal of reducing outbreaks and illnesses of listeriosis associated with soft fresh QFT cheeses. L. monocytogenes can cause a severe infection, sometimes leading to death, in susceptible populations.
Camembert-type cheese quality and safety implications in relation to the timing of high-pressure processing during aging - ScienceDirect
Using lactic acid bacteria and packaging with grapefruit seed extract for controlling Listeria monocytogenes growth in fresh soft cheese - ScienceDirect
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