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Top Grade Matcha Green Tea Powder Natural Organic Fresh Matcha Tea Slimming Tea

5 (95) · € 8.00 · En stock

C-QT003 High grade china matcha green tea powder 100% natural organic matcha tea To help young and beautiful and slimming. 100% Natural Green Food.

Highest quality organic green tea powder matcha from Japan. Aprika Lifes matcha tea leaves are carefully hand-picked and stone-ground to ensure that each scoop of powder contains 100% of the plant's nourishing nutrients. Its like a warm hug for your soul! Perfect for lattes, ice cream, smoothies, baking, etc. No need to go to the caf to get organic tea, now you can enjoy your favorite matcha lattes and plant-powered matcha smoothies from the comfort of your home.

Organic Japanese Matcha Green Tea Powder

Place Of Origin : China. Shelf Life :24 Months.

500g Matcha Powder Green Tea Pure Organic Topgrade Certified Matcha Slimming Tea

Matcha, the most famous, and commonly-drank tea in China, is a finely-powdered green tea. Matcha originates from China Dynasty(618-907), and were the

150g 100% Natural Organic Matcha Tea Top Grade Matcha Green Tea Powder Slimming

Organic Matcha Green Tea Powder by Food to Live provides you a boost of antioxidants in a delicious form. Made from specially grown plants, this Japanese green tea powder has a delightfully rich taste that will complement a variety of dishes. The incredible flavor has several layers from rich and astringent to a subtly sweet aftertaste. The best way to enjoy Organic Matcha Gourmet Grade is by making tea or latte. The difference is determined by whether you use water or milk with the powder.

Organic Matcha Green Tea Powder — Non-GMO, Kosher, Authentic Japanese Origin - Exclusive Gourmet Grade, Vegan, Sirtfood - by Food to Live 4 oz

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Our Organic Bulk Ceremonial Grade UJI Matcha is regarded as the highest grade in Japan & provides natural sweetness while promoting a healthy lifestyle.

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Discover the Many Benefits of Organic Matcha Powder – Z Natural Foods

For almost a thousand years matcha green tea powder has been produced in Japan. It was first imported from China, where grounding tea leaves into powder had been tradition for many centuries before. At first, matcha was a drink favored by Buddhist monks in their monasteries, offering relaxation and energy during the many hours of meditation. Late on higher echelons of society desired the unique taste of matcha powder as well.

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